"The foremost of Quintana - The Taste of Mexico" is a stunning hardcover cookbook authored by Patricia Quintana, with illustrations by Ignacio Urquiza.
Published by Stewart, Tabori & Chang in 1995, this 128-page book is a must-have for anyone interested in Mexican cuisine. With a focus on regional and ethnic Mexican flavors, this cookbook offers a exceptional glimpse into the culinary traditions of Mexico through Quintana's personal recipes and stories.
The book is presented in English and showcases the exquisite art and culture of Mexico, making it a valuable addition to any cooking enthusiast's collection.
Gently pre-owned in exceptionally good clean condition.
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impeccable For
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